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Duke of Sussex
Just a stone's throw from Waterloo station, the grand old Duke awaits you.
Just a stone's throw from Waterloo station, the grand old Duke awaits you. Our pub is a perfect mix of bustling bar, intimate eating spaces and a private dining room. The ground floor merges a lively front bar and a relaxed dining set up. Tucked away in the corner you’ll find the snug, simply pull the doors to escape the buzz. Upstairs, find our private dining space with a difference: the Chichester room. Sleek and inviting, The Chichester room is available for exclusive hire seven days a week, perfect for any occasion.
Our menu is inspired by the alehouses and taverns of old, with British classics spit roasted over a charcoal grill. On the weekend, you can treat yourself to a bottomless brunch on a Saturday and a delicious roast on Sunday. The Duke is also the place to be during the week with our ‘lunchtime quickie’, two-course set lunch menu for £10 and speedy enough to fit into your lunch break.Read More
The Green Room
A new dining destination located behind the National Theatre.
The Green Room is a contemporary restaurant, bar and garden developed by local social enterprise Coin Street Community Builders in collaboration with the National Theatre.
Serving delicious, ethically-sourced British diner food and roast dinners on Sundays, it’s a unique temporary architectural experiment which offers an airy, contemporary space featuring props and scenery recycled from National Theatre shows.
Head Chef Gus Crosby champions a constantly evolving menu
at Mondrian London
Sea Containers Restaurant brings together the best of British and American cuisine in sleek and modern surroundings, boasting breath-taking views across the river Thames.
Located on the ground floor of the Mondrian Hotel, the restaurant has a light and spacious feel thanks to floor to ceiling windows, right on London’s South Bank. Inspired by the Golden Age of transatlantic travel, expect subtle nautical design, including the famed giant, copper clad wall inspired by the hull of a ship,
Gus Crosby is Head Chef at Sea Containers and brings a wealth of experience to the kitchen (including Calcot Manor, The Savoy, Smith of Smithfield’s and Launceston Place) championing farm-to-table dining and supporting local British suppliers with a constantly evolving and seasonally varied menu.
The restaurant serves breakfast, lunch and dinner daily and offers a bottomless Bloody Mary or Prosecco brunch on the weekend, with menus reflecting the best locally sourced produce. A variety of small plates, sharing dishes and classic comfort food is also available as well as more formal feasting options.
A relaxed all-day café and late night bar located in the basement of The Old Vic.
at the old vic
The Old Vic has undergone a bit of a transformation as of late, the most noticeable of which is it’s shiny new bar, Penny!
Inspiration for the name comes from The Penny Lectures: a series of talks hosted in the halls of The Old Vic in 1882, designed to encourage new thinking and ideas amongst the people of London. What was once The Pit Bar is now a stylish, relaxed all-day café and late night bar, serving local food, proper coffee and great wines.
Imagined by the people behind M1lk and Fields Café, Penny will serve creative and wholesome food and drink, using fresh, local produce with simplicity and provenance at the heart of the offering. Coffee connoisseurs can also rejoice, as speciality coffee from Workshop Coffee, Clerkenwell will be served alongside the all day menu.
Stylish and unpretentious, this is an ideal spot to grab a drink or a bite to eat pre/post performance – and because The Old Vic has always been a theatre that reaches out to other parts of the community, the theatre will be donating a penny for each item sold to a charity inspired by the themes of the show on the main stage at the time.
A stylish bar open from 5pm until late 7 days a week hosting live music every night.
At Park Plaza Westminster Bridge
Raise your glass to London’s local entertainers at Primo Bar
With free live music on the main stage every night of the week, handcrafted cocktails and stunning views of Big Ben from the VIP area, Primo Bar is the place to be any day of the week.
Reservations and private hire
Make an online reservation via the Primo Bar website. Primo Bar London is available for private hire or part hire for birthdays, anniversaries, corporate events and product launches. Please see the private hire brochure for a range of available options, and contact the bar for further information.
Rumpus Room is a rooftop bar situated on the 12th floor of Mondrian London.
Rumpus Room is a rooftop bar situated on the 12th floor of Mondrian London at Sea Containers with striking views across the river Thames and London’s skyline.
This stunning bar is the perfect place to sip champagne cocktails, celebrate with friends over one of our signature punches or just to simply take in the view.
OXO Tower Restaurant, Bar & Brasserie
The iconic dining destination serves up sophistication and stunning views.
Award-winning cocktail bar located in Mondrian London.
Dandelyan is a well recognised (see below) bar held within Mondrian London, where patrons can drink some of the best cocktails in London by the riverside.
- Winner of Best New International Cocktail Bar (2015) and World's Best Cocktail Menu (2016) at Tales of the Cocktail Spirited Awards.
- Winner Best Bar Team in London (2016) at the Time Out Bar Awards. Awarded #3 at World's 50 Best Bars (2016).
Created by bar impresario Ryan Chetiyawardana, Dandelyan serves both innovative drinks and refined interpretations of the classics. The 'Hunter, Gatherer, Shaman and Explorer' cocktail menu is inspired by human interaction with plants and draws from the botanical wilds of the British countryside and around the world.
Classic French-influenced bistro dishes with a twist.
French restaurant, Brasserie Joël is located at Park Plaza Westminster Bridge London - just minutes from London's South Bank.
Head Chef, Walter Ishizuka has sourced only the highest quality, freshest ingredients, to create authentic classic and contemporary brasserie dishes to delight the palate - plates include Baked Saint Marcellin Cheese and a mouthwatering Hot Chocolate Fondant.
The restaurant also offers a host of specials including Bring Your Own Wine on Mondays and Beef and Wine Club on Tuesdays.
Brasserie Joël holds 2 AA rosettes for culinary excellence.
Secret bar in the BFI Southbank (behind the bookcase!)
For the more explorative of South Bank frequenters, the Drawing Room at BFI Southbank will make for an interesting and altogether more private experience. To enter, look for the secret door behind a bookcase at BFI Southbank. Find it, and you’ve found the way to the Drawing Room – an intimate cocktail bar (which is also available for private parties).
The Drawing Room is also perfect for hosting a stylish, intimate private party or event.
The Den at Mondrian
Part gathering place, part decompression zone, the Den is where you begin your journey into the heart of London.
Part gathering place, part decompression zone, the Den is where you begin your journey into the heart of London. Situated between Sea Containers Restaurant and Dandelyan Bar, it is the perfect place to sip a cup of tea, enjoy a game of backgammon or share a bottle of wine with friends. The Den is Mondrian London's hangout parlour, offering wine, champagne and light snacks throughout the day.
Steak restaurant and wine bar under Waterloo Station's railway arches with free jazz on Fridays and Saturdays.
Halfway between Waterloo Station and the South Bank riverside, The Archduke was amongst the first restaurant and wine bar to open in South Bank in 1979 and is instantly recognisable by its striking and award-winning architecture. Carved from under the railway arches by Waterloo Station, it has become something of a London institution. In addition to fine food and a well-assorted bar, The Archduke plays host to Jazz performances every evening and Sunday afternoon.
The Beer House
The Beer House is a cheeky pub in Waterloo Station. Featuring a large selection of beers (obviously) and on-the-go meals in a cheerful atmosphere. We have the pub's opening hours and address, street map and photo.
A House with Beer. What more do you want? With 124 million travellers passing through Waterloo Station every year, you’ll be overjoyed to find The Beer House inside the station's main concourse and escape from the crowds.
The Beer House pub and kitchen can be found opposite Platform 2 and 3 on the main Waterloo Station concourse. Serving as a happy medium between an out-and-out craft house and a city bar, The Beer House Waterloo serves up a brilliant range of big name beers, local heroes and classic crafts.
Proper pints, reasonably priced pub food and a cheerful atmosphere will make sure your commute home is less tiresome. From hot wings to craft lagers, hand-pressed burgers to chocolate porters and - what they claim - the best bacon bap in Waterloo - The Beer House is a must-stop for dreary travellers and those looking for a quick drink or a bite to eat on their way to South Bank.
Dim Sum, cocktails and tea with exotic flowers that bloom within the cup. Ping Pong is fresh and stylish. Outdoor seating.
The menu featuring delicious dim sum dishes is extensive and highly trained dim sum chefs and cocktail experts ensure continual taste innovation and faultless preparation.
The restaurant at Southbank Centre has two floors, featuring the floating Lotus Lounge, a buzzing cocktail bar and an outside terrace.
Please note that this restaurant has a minimum booking requirement of eight people or more, for more information on group bookings and events please contact them. Alternatively, just drop in.
Casual restaurant with outdoor seating selling Bristol-based gourmet pies to eat in or take home.
A firm favourite across the capital, Pieminister serves delicious, award winning hot pies from free range meat, as well as sausage rolls and cakes.
Enjoy a hot pie from a range of flavours for just £4.50, add mash and gravy for £6.50, or take a chilled one home for tea!
Mothership Monday offer now just £6. Get on board to choose your own pie with mash, gravy and sides.
To check out the full range and to become a V.I.Pie (for more fantastic offers and giveaways) visit pieminister.co.uk.
Special discounts can be arranged for office orders, and don’t forget to ask in-store about our local delivery service.
Hole in the Wall
The Hole in the Wall is a bustling pub in Waterloo, under the station's railway arches, popular as a commuter hangout with cask ales, pub menu and a small outdoor area.
The Hole in
Opened in 1947, The Hole in The Wall is pretty much an institution in Waterloo - and it's stayed pretty much the same for years. A stone's throw from Waterloo Station, this little gem of a pub is actually quite a large hole in a wall, being situated situated in an arch beneath one of the main routes used by trains to enter Waterloo station. Every few minutes there is a train rumbling throughout the pub which gives the place an Old Time charm.
The food served at the Hole in the Wall does have a rather large selection of beers on tap. There are five ale hand pumps. They also do Leffe Blonde on tap, a great tasting lager. Other beers on tap include Hoegaarden and Becks Vier.
When you consider its proximity to the station and the excellent range of beers on the hand pumps, it is clear to see why the place has an appeal amongst commuters to and from South Bank and local employees .
Not a great place for a romantic tête-à-tête, but a handy one to put right the evils of another day in the office or kill time while waiting for that train.
OXO Tower Restaurant
Relax in the OXO Restaurant whilst taking in the unparalleled views of St Paul’s .
OXO Tower Brasserie
With sweeping views across the city the OXO Tower Brasserie reflects the buzz of London life.